tag:blogger.com,1999:blog-33198113.post5823807835383595634..comments2020-05-19T17:30:11.124-07:00Comments on Keith and Aya: What Does Modern Wine Taste Like? Descriptor StatisticsKeith and Ayahttp://www.blogger.com/profile/04239675657509245057noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-33198113.post-30757639633180047672012-05-06T18:32:05.381-07:002012-05-06T18:32:05.381-07:00These descriptors are for wines from all over the ...These descriptors are for wines from all over the world that are carried by BC Liquor Stores.<br /><br />Your Touraine Sauvignon Blanc sounds as though it would be a great example of the old world style, with high acid and strong minerality from the calcareous soils. Interestingly, this winemaker seems to be taking influence from new world styles and increasing the fruit in the profile. Sounds absolutely delicious!Keith and Ayahttps://www.blogger.com/profile/04239675657509245057noreply@blogger.comtag:blogger.com,1999:blog-33198113.post-46116297123639782272012-05-06T16:35:58.089-07:002012-05-06T16:35:58.089-07:00interesting. love your graphics. i have a glass of...interesting. love your graphics. i have a glass of Domaine Octavie sauvignon in my hand, and your post made me curious to google it up and see how it has been described. the answer is minerals and gooseberries - probably not a big BC flavo(u)r, wonder how that would translate in your neck o' the woods?siobhanhttps://www.blogger.com/profile/15917575305432891638noreply@blogger.com